Resources on Hotels, catering, and tourism sector

  1. International perspectives on women and work in hotels, catering and tourism

    07 April 2013

    This working paper highlights structural and cultural issues that often determine the roles that women play within the hotel, catering and tourism workforce and the strategies which can make a difference to their status and opportunities within the sector.

  2. Skills Policies for Economic Diversification in the Former Yugoslav Republic of Macedonia

    08 June 2012

    Enhancing local skills policies for the food and tourism sectors