Resources on Hotels, catering, and tourism sector
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COVID-19 and employment in the tourism sector in the Asia–Pacific region
18 November 2021
A brief from the ILO highlights COVID-19 impacts on tourism employment in Asia and the Pacific that have left the sector reeling from job losses, deterioration in work quality and shifts towards increased informality.
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UN Policy brief: COVID-19 and Transforming Tourism
28 August 2020
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COVID-19 and the tourism sector
18 June 2020
Tourism is a major driver of jobs and growth. But COVID-19 has dramatically changed this. The impact on tourism enterprises and workers, the majority being young women, is unprecedented. Timely, large-scale and, in particular, coordinated policy efforts both at international and national levels are needed in consultation with governments, employers’ and workers’ representatives, taking into consideration relevant ILO international labour standards.
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COVID-19 and employment in the tourism sector: Impact and response in Asia and the Pacific
24 April 2020
This note offers the ILO’s preliminary assessment concerning the possible impacts of COVID-19 on employment in the tourism sector of the Asia-Pacific region and proposes a range of policy options to mitigate these impacts and facilitate strong and fast recovery.
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Hotels, catering & tourism - Migrant workers
01 September 2011
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Hotels, catering & tourism - Violence and stress at work
01 September 2011
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Hotels, catering & tourism - Sustainable tourism
01 September 2011
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Hotels, catering & tourism - Standards
01 September 2011
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Hotels, catering & tourism - Social protection
01 September 2011
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Hotels, catering & tourism - Social dialogue
01 September 2011